Turkish Pizza With Tomato And Mint

quick and easy entertaining, try this delicious Turkish pizza topped with minced meat, mint and a spoonful of yogurt.

The ingredient of Turkish Pizza With Tomato And Mint

• 2 teaspoons vegetable oil
• 1 red onion coarsely chopped
• 2 cloves of garlic crushed
• 500g coles australian 3 star minced meat of beef
• 1 2 teaspoon cinnamon
• 1 2 teaspoon allspice
• 1 2 cup 60 ml of beef broth
• 1 tablespoon of persil flat leaf fresh finely chopped
• 2 tablespoons toasted pine nuts
• 200g pkt mission round plain pizza base
• 2 tablespoons of tomato paste
• 2 3 cup perino grape tomatoes cut in two
• 1 2 cup small fresh mint leaves
• 1 3 cup 95 g yogurt

The Instruction of turkish pizza with tomato and mint

• preheat the oven to 180c heat the oil in a skillet over medium heat add the onion and garlic and cook stirring for 5 minutes or until onion softens add the beef mince and cook stirring with a wooden spoon to break up lumps for 5 minutes or until the meat is browned add the spices and the broth cook for 5 minutes or until the liquid is almost absorbed add the persil and pine nuts and mix season with salt and pepper
• place the pizza bases on baking trays covered with parchment paper spread with tomato paste and top with beef mixture bake in the oven for 15 20 minutes or until the base is golden and crisp
• to serve top pizzas with tomato and mint leaves and a dollop of yogurt

Nutritions of Turkish Pizza With Tomato And Mint

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